Ingredients
Method
- Take the bowls, add readymade murmura chivda,besan sev, cut onions and spring onions, and tamrind date chutney, green mint chutney, boiled potatoes, and curd.
- Take small individual bowls, add 1/4 cup readymade murmura chivda, 1 tablespoon besan sev, small cut onions and spring onions, and 2 teaspon tamrind date chutney, 1 teaspoon green mint chutney, 1 tablespoon boiled potatoes, and 2 teaspoon curd, mix it, instant chaat is ready.